Founded in 1985 by Steve McCarthy, today Clear Creek Distillery carries forward a world renowned portfolio of eaux de vie, grappa, liqueurs and whiskey all distilled in our Portland facility from Pacific Northwest fruits and Scottish barley. We use traditional European pot stills along with techniques learned in Alsace and Switzerland, then perfected through 30 years of Oregon craftsmanship. Our products are served in the World’s best restaurants and appreciated by connoisseurs everywhere.

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